TOP 9 Must-Try Cooking Classes in Hanoi
Join MOTOGO Tours to explore unique cooking classes in Hanoi, where you’ll dive into the rich flavors of Vietnamese cuisine. From learning about fresh ingredients to cooking iconic dishes, it’s the perfect opportunity to enhance your culinary skills and enjoy the delicious results you create yourself.
TOP 09 cooking class in Hanoi
The cooking classes typically last between 3 to 4 hours, offering a hands-on experience with iconic dishes from Northern Vietnam. Participants will learn to prepare traditional recipes, guided by expert chefs, while exploring the unique flavors of the region.
1. Farm Tour and Home Cooking Class with Local Family
A focus on what’s in season in the kitchen lesson means that all of the dishes are made with the freshest ingredients. With your choice of beef or chicken, you will learn to make fresh noodle rolls or crispy spring rolls. There are vegetarian and vegan choices so the experience is inclusive for everyone. For just 37 USD, you will have a whole gastronomic package with local wine and all ingredients.
The morning session starts at 9:00 a.m. with transportation to the school, then a lively market trip, farm visit, and cookery session. Beginning at 3:00 p.m., the afternoon session emphasizes the farm and kitchen experience free from market visit. A nice dinner at the school marks the end of both sessions so you may enjoy your handiwork.
Generel information
- Starting time: 9AM, 3PM
- Duration: 4.5 hours
- Price: 37 USD/per person
2. Vietnamese Home Cooking Class with a Local Chef & Fresh Market Tour
Your instructor for this class will be talented chef Duyen in the kitchen. She was born in Hai Duong province and developed under family direction Northern Vietnamese cooking. She has appeared on Gordon Ramsay’s Asian Adventures and Vietnam Iron Chef 2014 after formal training at a culinary college in Hanoi and almost ten years at the Hanoi Cooking Centre. Her knowledge and enthusiasm suggest a unique cooking adventure.
Three well chosen menus are available from Chef Duyen: Hanoi Favorites (Bun Cha, West Lake Prawn Cakes, Pho Cuon); Countryside Dishes (Caramel Pork, Banana Flower Salad, Spring Rolls); and Vegan Delights (Tofu Pillows, Eggplant with Turmeric, Vegan Spring Rolls). Every menu finishes with a sweet treat—fruit cups or coconut soup, perhaps? The first client booking gets to decide on the menu!
Generel information
- Starting time: 9AM, 2:30 PM
- Duration: 4 hours
- Price: 48 USD/per person
3. Relaxed Vietnamese Cooking Class with Market Tour and Homemade Wine Tasting
You can take this easygoing cooking class twice a day, at 9 AM and 3 PM. Each lesson lasts 5 hours. The lesson is open to an international audience since it is run totally in English. Designed for 1–10 person small groups, it guarantees individualized attention and a close-knit learning environment.
Start with a market visit that inspires you then travel to a little 30-year-old Indochina cottage. Under the direction of expert chefs, you will cook four famous Vietnamese meals in a traditional kitchen. Enjoy your works after class with seasonal homemade flavored rice wine. Emails of a full-color culinary book follow to let you replicate these recipes and treasure the memories back home!
Generel information
- Starting time: 9AM, 3PM
- Duration: 5 hours
- Price: 36 USD/per person
4. Visit a Fresh Market and Cook With a Chef
This cooking school presents a real flavor of Hanoi using a menu featuring some of the most beloved delicacies of the city. Along with crispy Nem Ha Noi Ran, the traditional Hanoi deep-fried spring rolls, you will learn to create Pho – Pho bo, the classic Vietnamese rice noodle soup with meat.
Along with a delicious Nom Hoa Chuoi Thit Ga Xe, a banana blossom salad with chicken, the lesson features Bun cha Ha Noi, char-grilled pork balls presented with vermicelli. To cap it off, you’ll learn fresh fruit cutting and savor your dinner with wine or beer, thereby celebrating Vietnamese cuisine in its whole.
Generel information
- Starting time: 8:30AM, 2:30PM
- Duration: 4 hours
- Price: 54 USD/per person
5. Pick Your Own Traditional Vietnamese Food + Market Tour
This cooking class covers a lot of ground. It starts with a trip to the market, where you’ll choose fresh items for your meals. After selecting your desired set meal, you will get a recipe book to enable you to replicate the recipes right at home. The session also includes a gift bag filled with Vietnamese cuisine items as a unique touch, so teaching about Viet dining customs.
Generel information
- Starting time: 10AM, 10AM
- Duration: 4 hours
- Price: 54 USD/per person
6. Unique Rural Market Visit with Cooking Class
Under the direction of expert chefs in a fully equipped kitchen, this cooking class provides a hands-on, interactive experience whereby you will create real Vietnamese cuisine at your own workstation. Starting the journey at a nearby market, you will discover local ingredients and culture away from the typical tourist destinations and have food tastings. Your guide will even teach you handy Vietnamese words to improve your shopping experience.
Generel information
- Starting time: 9AM, 1PM, 3PM
- Duration: 5 hours
- Price: 60 USD/per person
7. Hanoi Morning Culinary Adventure: Bun Cha & Egg Coffee Class
Bun Cha and egg coffee are two of Hanoi’s most famous dishes, and you can learn how to make them with us on an unforgettable culinary adventure. Visit a vibrant neighborhood market first to choose fresh foods. Our professional chefs will walk you through creating egg coffee, a creamy Hanoi staple, and Bun Cha, a great grilled pork dish with spices. This practical workshop provides a thorough study of Vietnamese cuisine and culture together with the tools and confidence you need to replicate delicious meals at home.
Generel information
- Starting time: 6AM
- Duration: 3 hours
- Price: 101 USD/per person
8. Vegan Cooking Class in Local Villa with Market Visit
With an amazing 4-dish menu that will have you hankering after more, this cooking class you an opportunity to explore Vietnam’s varied cuisine scene. Starting with Nom Hoa Chuoi (Banana Flower Salad), a reviving appetiser bursting with fresh vegetables and herbs. Then savor Bun Cha (Obama Noodles) with tofu or BBQ mushrooms, the same cuisine President Obama ate in Hanoi.
Then, clean up your experience with Nem (Vietnamese Fried Spring Rolls) loaded with vegetables, mushrooms, and tofu. Ultimately, finish on a sweet note with Che, a classic dish created from coconut cream, maize, and beans. The ideal beginning to the finest tastes of Vietnam is this menu!
Generel information
- Starting time: 9AM, 3PM
- Duration: 4.5 hours
- Price: 48 USD/per person
9. Interactive Vietnamese Cooking Class with Cyclo Tour and Market Tour
An participatory and enjoyable approach to learn Vietnamese food is through Orchid Cooking Classes. Working under the direction of seasoned chefs, you will create meals at your own workstation and savor the food you created in a small dining room. Every session features locally made beer or wine to go with your dinner. You will get thorough recipe cards and a certificate to help you remember your gastronomic adventure at the conclusion.
Generel information
- Starting time: 9AM, 3PM
- Duration: 3.5 hours
- Price: 54 USD/per person
One special opportunity to taste Vietnam’s diverse flavors and culture is a cooking lesson in Hanoi. Discover local markets, pick up classic dishes, and carry home remarkable cooking techniques.
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